Boat Facts | Bait System | Galley |
Length 75’, Beam 22’, Draft 4.5’ Total passenger capacity 35 Route Oceans Fuel capacity 2200 gal Range 750 mils Builder Knight & Carver, 1980 |
Capacity 100 scoops Number of tanks 5 Located on the stern are 3 large circular tanks with 75 scoop capacity, located forward are 2 tanks with 25 scoop capacity, both systems operate independently of one another. |
Double Ovens Stove with built in grill Soup warmers Twin 25 cubic refrigerators Twin 20 cubic deck freezers Microwave |
Bunk Rooms | ||
Total of 32 berths, located inside the main cabin are 2 stairwells, one aft and one forward. The aft bunk room has 4 semi-private rooms with a total capacity to sleep 20 passengers. The forward bunk room has 2 staterooms and forward V-berth. Total bunks forward not including the double bunks is 12. Both bunk rooms have independent air conditioning in addition to forced air circulation. Clean blankets and pillows are provided. | ||
Fish Hold | ||
Capacity 8 tons, Refrigeration RSW/Brine Custom built and installed by the same company that designed systems for most of San Diego’s long range fleet. Sea water is circulated in a closed loop from fish hold through a titanium chiller, then pumped through a series of nozzles located inside the hold creating a spray pattern which covers the fish. We can pump sea water chilled to 28 degrees (freezes below that). Preferable on 1 & 1.5 day trips. Or add brine (salt) which can be drawn down to 10 degrees, we brine to lower temp on our multi- day trips. Either way your catch will be handled with care and arrive dockside as fresh as possible. |
||
Electronics | Fresh Water System | |
Furuno color depth sounder Furuno side scanning sonar Furuno 96m color radar Furuno 36m monochrome radar Furuno GPS Furuno Nav-tex weather receiver |
2 Furuno single side-band radios 2 Kenwood multi-band FM transceiver radios 2 standard VHF marine radios Maptech navigation program Sperry 8t commercial auto pilot Satellite Phone |
Capacity 500 gallons Watermaker 25 gal. per hour 2 tanks hold a combined 500 gallons; the Pacific Star is equipped with a reverse osmosis water production system. We are capable of replenishing our entire capacity in 24 hours, plenty for any trip; our hot water heater provides plenty of water for hot showers. |
We Invite You Back for Your Next Adventure!
As one of the Premier Sportfishing Operations located in San Diego, California we are proud to offer you multi-day sportfishing trips in both California & Mexican waters. Take a look at our Schedule of Open Party Trips as well as Charters. Remember, if you have a special need or any questions we are available to answer them. We look forward to sharing the rail with you very soon.
H&M Landing at
(619) 222-1144